The Best Homemade Chili is full of flavor and made with ground sausage, beef and two kinds of beans. Truly one of the best recipes I've made and guaranteed to be a hit!
0 To a dutch oven on medium high heat, add in olive oil. Once hot, follow with diced onions, minced garlic and diced jalapenos. Allow to become aromatic.
1 Once cooked down, add in ground chuck/beef and Italian sausage and break up meat to allow to evenly brown. Once browned strain or use paper towel to get rid of excess grease.
2 Add in chili beans and kidney beans, mix into meats. Follow with tomato paste and season with brown sugar, all purpose seasoning, chili powder and ground cumin. Mix until combined.
3 Add in crushed tomatoes and beef broth, bring to a simmer and cover for 15 minutes.
4 Uncover, give one final mix. Add to your favorite soup bowl. Garnish with sour cream, shredded cheese and jalapeños circles.
5 SERVE and ENJOY!!